Berserkr is a premium Czech beef jerky made using our own recipes, with a bold flavor and no industrial sauces. It’s perfect for travel, work, after a workout, or as a unique gift.

We offer an exclusive selection of aged beef from around the world. Whole shawls of aged meat are securely packaged and shipped in a thermo box to your home. Our range includes not only traditional aged meats but also exotic species such as kangaroo, ostrich and bison.

Online sales of fresh meat and eggs. We are a family farm. Here, we care for happy chickens, ducks, geese, guinea fowl, turkeys, rabbits, and more. Our animals have free-range access and plenty of space to enjoy life in the countryside.

On-line meat sales.

Internet sales of beef, pork and duck yerks.

We operate an eshop with beef. Our beef is exclusively from our own farm. We raise our LIMOUSINE beef cattle on our organic farm from birth in an organic regime and slaughter them in a bio-slaughter facility. We butcher and vacuum pack the matured, rested meat in our own butchery on the farm.

Internet sales of dried meat, tofu, cheese and more.

We offer handmade terrines, rillettes, and ready-to-eat meals in glass jars made from high-quality Czech meat. Our products are chemical-free and gluten-free, making them ideal for your pantry or as a gift. With an emphasis on traditional recipes and modern preparation, we bring you flavors that will delight everyone. You can purchase our selection in our online store.

We offer premium jerky made using traditional Indian methods and methods used by the pioneers - the first settlers and conquerors of the American West. We offer quality cuts of meat in 12 gram packages, which before drying is equivalent to 50 grams of steak.

Internet sales with meat and sheepskins.

Meat and meat products shop.

Online sales of fresh produce from our farm. We offer chicken, duck and quail eggs, goat milk and products made from it, bee honey and fatty products (fermented salami, smoked products and products from the slaughterhouse).

Internet sales of meat and specialties.