We are a family farm where we focus on baling and wrapping bales, harvesting forage and hauling haylage, silage or dirt. We sell beef, pork and poultry from our own farms.
On our organic farm we raise lambs, chickens and cattle for slaughter, grow grain, hay and produce eggs. We offer accommodation, excursions for schools and individuals and help with forage harvesting. We have a loving concern for nature and quality, and everything we do is certified and environmentally friendly.
Production and sale of agricultural commodities. We focus on the cultivation of agricultural crops. We provide services in the field of transport or agricultural work. We offer treading of haylage or silage, loosening and soil conditioning. We provide hauling of debris, sand, gravel or other bulk materials. We sell hogs.
We breed and sell pedigree bulls and heifers of the Salers beef breed and also operate a yard sale of meat from young bulls and heifers. Advantages of the breed: easy births, small calves, wide maternal pelvis, tall frame, massive muscling, easy to handle, hardy. Suitable for mountain and foothill areas.
We are a small family farm farming sustainably, organically and with an emphasis on taking care of the land and landscape. We are part of the KPZcoalition - a community supported farmer. We are a demonstration permaculture farm farming just under 4ha. Our journey is about returning health and strength to the soil and landscape we live in.
Cattle breeding and supply of bull insemination rations. Provision of breeding advice. We offer spotted and beef breeds, Holsteins, Red Holsteins and more. We provide herd analysis and evaluation, mating schedules and sonographic testing. We also perform insemination of goats and horses.
We are involved in goat breeding and produce organic dairy products. We offer organic hay and compost. We sell cream cheese, white mould, brine, natural semi-hard and beer cheese.
We focus on the breeding and sale of chickens. We look back and bring you the best of how our grandmothers raised chickens. Care and honesty combined with meeting today's requirements for poultry farming have become the foundation for a great chilled chicken experience.