The brewery has a 250 litre brewhouse and 5 fermentation tanks. Mainly, various top-fermented beers (IPA, Pale Ale, etc.) are brewed here, rather than the traditional lagers of the region. In summer we open our beer terrace for tasting our beers.

Family run microbrewery, we brew 4 types of unfiltered and unpasteurised yeast beer Badger and occasionally various beer specials. The restaurant offers indoor and outdoor seating with a range of cold food made from home-grown quality ingredients and delicacies from our smokehouse at the weekend.

Operation of the brewery.

Operation of the microbrewery.

Family microbrewery - we produce lagers in the classic way in open fermentation vats with long maturation in lager tanks. We produce top-fermented beers in CKT. We offer unfiltered and unpasteurized beers called Loužek.

The brewery continues the tradition of brewing beer. Microbrewery - only sale and tap of beer.

We are engaged in the production of beer, construction of small breweries (restaurant, home, small industrial), supply of accessories and basic raw materials (malts, hops, water treatment). We offer advice and training in brewing, advice in beer treatment and tapping.

Unique old Bohemian beer hall of the Knížecí brewery in Plasy. On 16 taps we offer a wide range of unfiltered and unpasteurized beers from the historic brewery in Plasy.

In the experimental brewery of Plzeňský Prazdroj, in the building of the former power plant, we brew beers that we enjoy and we hope you will enjoy them too. The brewery is not open to the public. Tours are available by reservation.

We offer you bottom fermented unfiltered beer. You can taste 12° Marschoun, 10° Roudenak and semi-dark 13° Sable. In case of interest, individual and group tours of the brewery with beer tasting directly from the tank are possible.