Progressive Pilsner brewery focusing on top-fermented beers of foreign styles. In the four years of its existence it has become one of the Czech craft beer leaders and is on the permanent menu of the best beer bars across the Czech Republic and abroad.

Operation of a microbrewery in the cellars of the Kalikovský mill. The beers are produced in the traditional way in open fermentation vats with long maturation in lager tanks. We offer unfiltered and unpasteurized beers. Visiting and sale of beer is possible by prior telephone arrangement.

We offer you bottom fermented unfiltered beer. You can taste 12° Marschoun, 10° Roudenak and semi-dark 13° Sable. In case of interest, individual and group tours of the brewery with beer tasting directly from the tank are possible.

We brew trendy and unusual beer styles. Barn means barn in English and we have just placed our new technology in a renovated barn.

We are a small family brewery from Pilsen with a tradition since 2008. We are engaged in the production of traditional lagers and modern "ales". Our new subsidiary brand The Barn Beer co. specializes in the latter. You can taste the beers in the brewery pub.

In the experimental brewery of Plzeňský Prazdroj, in the building of the former power plant, we brew beers that we enjoy and we hope you will enjoy them too. The brewery is not open to the public. Tours are available by reservation.

Unique old Bohemian beer hall of the Knížecí brewery in Plasy. On 16 taps we offer a wide range of unfiltered and unpasteurized beers from the historic brewery in Plasy.

Operation of the microbrewery.

We brew light bottom-fermented unfiltered lager Lenoch Lezak. Also light bottom-fermented unfiltered Lenoch draught lager. And we also offer an extra lazy unfiltered semi-dark Lenoch Special.

We are engaged in the production of beer, construction of small breweries (restaurant, home, small industrial), supply of accessories and basic raw materials (malts, hops, water treatment). We offer advice and training in brewing, advice in beer treatment and tapping.

We focus on the production of beer exclusively from natural ingredients without chemical additives. We are already serving Vasnosta 10° - a light draught beer, Vidlak 11° - a wheat beer, Metternich 12° - a light lager, Felčar 13° - a semi-dark lager. We accept reservations for private parties, class reunions, corporate events, weddings.

Operation of the brewery.

Family run microbrewery, we brew 4 types of unfiltered and unpasteurised yeast beer Badger and occasionally various beer specials. The restaurant offers indoor and outdoor seating with a range of cold food made from home-grown quality ingredients and delicacies from our smokehouse at the weekend.