We run a microbrewery. We brew traditional Czech unfiltered beer.

The story of our microbrewery began in 2014, when as a beer lover I was not satisfied with the quality of beer served by the big breweries. So I decided to learn how to brew my own beer. In 2018, I inaugurated the doors of my own microbrewery.

We are bros from a village in the Polabí region where everyone has to know how to fix a bike, mix concrete, kick a fichtl and shoot an air rifle. Vojta is a brewer, a former homebrew guy and at that time a philute. Tomas is an architect and motivator. There's only one thing in the world we like better than a lazy life in the country. Fresh beer.

We offer a pleasant seating in the mini-hop room, an outdoor bar in front of the brewery full of fresh beer, lemonade, singlemalt whisky and a little something to eat.

Operation of the brewery.

The brewery was built in the former laundry room of a family house, located near the historic center of Cologne. The brewery offers mainly bottom-fermented beers, but the offer also includes wheat beer and India Pale Ale. Beer collection is possible by prior telephone arrangement directly at the brewery.

We are brewers who strive for excellence. Our focus is on beer. Not craft, not industrial, just beer. Our passion is hoppy lagers, and of course world beer styles like Hefeweizen, APA, IPA and strong beers aged in wooden whiskey, calvados and cognac barrels.

We are a flying brewery founded in 2016 and we brew our beers in craft breweries that we choose carefully. This gives us the opportunity to experiment and provides much needed freedom and independence.

We produce and sell craft beer. We care about quality, variety and honest approach. You can buy our beers every day in the company shop. We also offer pleasant seating in the brewery taproom or garden.

Operation of a microbrewery.