Operation of the microbrewery. We produce 3 types of bottom-fermented classic beer.

We operate a microbrewery.

A microbrewery following the centuries-old tradition of brewing beer in Jarošov. Production started in February 2017. Beer hardened with regional pride and craftsmanship. A modern brewery, brewing the old way, craftbeer. Stop by the shop or book a tour.

The microbrewery in Luhačovice produces craft beer. It offers at least 10 types of beer from classic Pilsner-type beers to top-fermented IPA, dark beers and sour beers. Standard offerings include APA and IPL style beers and cherry flavored beers. Excursions for the public and private groups.

A family-run craft brewery offering both bottom- and top-fermented beers. From 2022 to 2024, the brewery operated as a pop-up brewery, but since 2025, it has been brewing at its own facility in Pozlovice near Luhačovice, located below the church. Beers are available for takeout in bottles or kegs. Summer garden. Guided tours available, including a chance to relax and enjoy a drink.

We operate a microbrewery and beer hall offering unfiltered and unpasteurized light, semi-dark, dark, fruity and amber 10, 11, 12 and 13° beers. The products are sold in kegs (15, 30, 50 litres) or PET bottles. Kegs must be ordered 1-2 days in advance. PET bottles at any time.

Operation of a pub with a microbrewery.

In 2013, the brewery continued the tradition of beer production. We produce 10° Rejtín, 11° Karpat, 12° Horehleď, 12° Lambert, 13° Ocelot and 14° Mladotic beers using classic Czech technology in a two-mouth method. The beers are bottled in kegs and PET bottles. We organize and arrange excursions in the brewery.

We operate a craft brewery specializing in bottom-fermented beers (lagers and IPLs). We organize group tours and beer tastings. Regulars:Saddleback 11%, Saddleback 12%, Fortuna Major IPL, Friends of the Hawaiian Coast IPA. Occasionally: McHugo-Ale, Kill Bill-IPL, Mariska-APA.

Brewery operation. Arranging tours including beer tasting. Possibility to rent tap equipment. Offer of beer bottling into kegs.

Operation of a brewery and production of Maxmilian brand beer.

We inaugurated our brewery on June 6, 2014, brewing 2 rmouths in a classic two vessel copper brewhouse with a capacity of 6 hl. The beer is fermented in two phases in an open fermenter for 7 days and then matured in the lager cellar at 1°C for 30 to 60 days. We brew both classic beers and specials.

We produce unfiltered beer of Pilsner type Švihák. We also offer flavoured beers - Švihák ginger, honey.

A small craft brewery that in 2018 moved from improvised home conditions to beautiful professional premises in the grounds of the former Hodonín Castle. We are beer enthusiasts, brewing and drinking all kinds of beers. You can find our current offer on our FB page. God bless.