We’re a small family-run brand that makes authentic ciders and refreshing ginger beer from high-quality ingredients, without any unnecessary artificial additives. We love bold flavors, nature, and doing things a little our own way. We also create gift sets and beverages with custom labels for weddings, celebrations, and businesses.

I offer a refreshing apple cider with a pure, fruity taste and aroma. The cider is made by fermenting fresh apple juice from local apple trees.

Production and sale of ciders, fruit wines, syrups and spirits. We make beverages from freshly pressed cider like generations before us.

We produce cider and must. Honestly and with love - because we enjoy it and we like quality food. And we also cider for the public.

We produce good fruit and herbal wine and cider from the Přelouč region made using traditional natural methods, without added chemicals and only from local ingredients. Only good things from your surroundings.

We produce ciders from Czech fruit and ciders under the brand name CIDER MAGNETIC APPLE. In our products you will not find added sugar, colourings, flavourings or gluten. We make everything with our own hands and with love.

Organic farming. Fruit and vegetable drying plant. We offer honey, cider, dried fruits and herbs. In the autumn season open daily, at other times by phone.

We produce natural vinegars and ciders from oak barrels. We offer tastings.

We are a small winery under the Borováček forest in Mnichovice, Central Bohemia. We produce wine from our grapes, which we grow within sight of the winery. We also produce cider from apples from the Central Bohemian region and lemonades from the fruits offered by the forest. See for yourself in our garden.

Authentic local cider made from old and heirloom apple varieties from Lobč. We also offer apple juice, herbal syrups, and apple cider vinegar.

From 2020 we offer processing of your fruit in a modern cider house. All equipment has the highest hygiene standards and processing technology at a high European level.

We plant, care for and harvest with respect for nature, then sort, wash and cider with love. We then use our cider to make lemonade and, above all, cider. We stick to traditional methods of production and do not rush. We leave our cider to mature under careful supervision for at least one year.

A unique space where a unique cidre is created. It is aged here in bottles for several years. Just apples and time.