Production of natural fruit spirits, liqueurs and absinthes made from local herbs and fruits grown in the White Carpathians Protected Landscape Area. Our products include slivovice, pear brandy, apricot brandy, absinthe, gin, pine brandy and cone brandy.
Grower's distillation of fruit spirits. Offer of consultancy in this area, preparation and storage of fermentations. Possible transport by vehicle with hydraulic platform.
Offer grower firing and processing of various types of kvass. I provide transport and storage of leaven including measuring sugar content. I use a single boiler system for firing.
We provide grower firing and fruit fermentation processing. We offer classic double distillation distillation, vacuum suction of the ferment and degassing of the distillate.