We do things the old-fashioned way. The basis is gentle beekeeping and original recipes. The delicious taste is created with the help of wine yeast and six weeks of fermentation.

We operate a grower's distillery and burn fruit kvass. We offer storage of yeasts.

We operate a distillery.

We offer grower's plum brandy.

We operate a distillery focusing on growing distillery for the production of pure spirit from supplied finished yeasts from domestic fruit. We also press fruit (cider pressing).

We carry out distilling from imported fruit and yeasts.

We operate a distillery.

Grower's fruit burning, crushing and cider making. Ultrasonic treatment of distillate. Sale of yeast and gift bottles and demijohns for distilled spirits. Rental of plastic barrels for kvass. Possibility of storage.

In our family distillery we focus on the traditional production of quality fruit spirits, brandy and absinthe. We handcraft fruits and herbs with a love of tradition to bring you exceptional products full of flavour and history. We look forward to your consumption.

Production of fruit spirits.

Growing distillery and distillery operation.

We are engaged in the production of fruit spirits. Intake of fruit and yeasts. We accept cherries, blums, pins, apples, pears, plums. Fruit can be picked or fallen. It must be ripe but not rotten. Peckovers must be de-stemmed.

We operate a cultivation burning business.