We run a microbrewery. Apart from our bottom-fermented lager, you can also find top-fermented beers, seasonal specials made from various malts, hops or wheat with various flavours and aromas brewed mainly by us from Czech microbreweries.

We operate a growing distillery. We brew unfiltered and lively typical Czech beer with higher fullness and taste. We offer Light Lager Lipan with an alcohol content of 5.2%, Dark Lager Lipan with an alcohol content of 5% and Light Ten with an alcohol content of 4.3%.

The barn is open during the harvest season (September - November). The must is pressed exclusively from fruit that everyone brings in, with no limit on the quantity. Reservations can be made by phone or via the website. The cider mill is run by the non-profit organisation Podhorák.

Production of fruit spirits and fruit pressing. We offer information on how to efficiently process surplus fruit from the garden into cider or fruit spirit.

We produce light draught beer, light lager Eleven and Premium, dark lager Garnet, light specialty Prácheňská pearl, Platan Linie with reduced sugar content and Platan Alcohol Free. As a special type we produce the light special Schwarzenberg Knížecí 21.

We offer a full range of beverages from AquaBella spring waters to flavored beverages. We make lemonades and flavored teas.

Výroba a distribuce nealkoholických ovocných nápojů, nektarů a 100% džusů značek Relax, Kubík a Kubík Waterrr, Figo, Original River (tonik a další), Caprio, Márka a další. Zabýváme se distribucí instantních produktů pod značkami Coffeeta (smetana do kávy), La Festa (káva 3v1).

We produce artisanal cider and lemonades. Our products are made with care and attention to detail from apple cider, with no added sugar or additives. Fermentation takes place in pressurized stainless steel tanks, and only biomechanical processes are used during fermentation—temperature control, racking, sediment removal, and filtration.

Operation of the cider house - guarantee of cider from own fruit. We offer pressing, pasteurization and packaging of cider from our own fruit.

Our cidre is made from cider using the traditional technology of French orchardists from apples of several old apple varieties from the rural region of Pošumava. The cider is slowly fermented in oak barrels for several months at a constant temperature.

Production of fruit and vegetable juice. Growing, burning and cider-making.

Production and wholesale of sterilised products, syrups and beverages. Offer of fruits, vegetables, fish, speckles, oils. Our main brands include BEST OF, Adria, Mautner Markhof, and with iced coffee brand Landessa. If you are interested in an individual offer, please contact us.

Production and distribution of vegetable drinks under the name Optimistic and organic fruit drinks under the brand Bacilli. We offer nut milk products, fermented lemonades and kombucha.

We produce Pilsner Urquell, Gambrinus, Radegast and Velkopopovický Kozel. We offer Primus, Phoenix and Master beers. We also produce non-alcoholic beer Birell and sparkling alcoholic drink Frisco. Tours of the brewery are possible.