Operation of the cider house - guarantee of cider from own fruit. We offer pressing, pasteurization and packaging of cider from our own fruit.

Traditional beer production since 1379. Unpasteurized light draught beer, light lager and lager specials produced using traditional technological process.

Production of fruit spirits and fruit pressing. We offer information on how to efficiently process surplus fruit from the garden into cider or fruit spirit.

We operate a growing distillery. We brew unfiltered and lively typical Czech beer with higher fullness and taste. We offer Light Lager Lipan with an alcohol content of 5.2%, Dark Lager Lipan with an alcohol content of 5% and Light Ten with an alcohol content of 4.3%.

We produce Pilsner Urquell, Gambrinus, Radegast and Velkopopovický Kozel. We offer Primus, Phoenix and Master beers. We also produce non-alcoholic beer Birell and sparkling alcoholic drink Frisco. Tours of the brewery are possible.

We operate a distillery and cider house. Under the brand name Agnes we produce fruit brandies and liqueurs, without added alcohol and artificial substances. We produce purely natural ciders, various types of honey and mead. We produce several types of our own ciders.

We run a brewery. Under the Agnes brand we produce fruit brandies and liqueurs, without added alcohol and artificial substances. We produce purely natural ciders, various types of honey and mead. We produce several types of our own ciders.

Výroba a distribuce nealkoholických ovocných nápojů, nektarů a 100% džusů značek Relax, Kubík a Kubík Waterrr, Figo, Original River (tonik a další), Caprio, Márka a další. Zabýváme se distribucí instantních produktů pod značkami Coffeeta (smetana do kávy), La Festa (káva 3v1).

We offer a full range of beverages from AquaBella spring waters to flavored beverages. We make lemonades and flavored teas.

We are engaged in the production of traditional unpasteurized beer. We use malt produced in our own malting plant and Czech hops. We promote our own yeast. We produce bottled and cask beers. We offer light, cut and dark lager, non-alcoholic light and semi-dark beer or mixed beer drinks.

The barn is open during the harvest season (September - November). The must is pressed exclusively from fruit that everyone brings in, with no limit on the quantity. Reservations can be made by phone or via the website. The cider mill is run by the non-profit organisation Podhorák.

Manufacture of bottled drinking water, health food and filtration equipment. Offering water analysis and consultancy services.