Growing of grapes and production of premium wines from old vineyards. We also have wines fermented by the culture of noble varietal yeasts and wines fermented spontaneously with yeasts naturally occurring on healthy grapes. We offer tastings, vineyard and wine cellar visits.

We are engaged in the cultivation of grapevines. The varieties grown include Müller Thurgau, Veltlin Green, Pinot Gris, Pinot Noir and many other varieties.

We are engaged in the production and sale of wines.

We only make wine from grapes that have passed through our own hands. Thus, we bottle not only our year-long hard work, but also the heart we put into it.

Production of wines.

We are a small natural winery, farming 4.5 ha of vineyards. Since November 2018 we have been certified organic, so we do not use any chemicals in the treatment of the vineyards, except for environmentally friendly means for organic farming. We use the individual exposures that the Lácary, Padělek and Skalka vineyards have.

We are engaged in the production of Moravian specialty wines.

Manufacture and distribution of soft drinks, iced teas, juices and nectars. Offer of energy and coffee drinks and mineral waters. Possibility of renting a vending machine with chilled beverages, including technical service and filling.

We cultivate fields, vineyards and orchards with apricots and peaches. We produce fruit and vegetable juices. We provide briquettes and pellets.

With respect for nature and traditional practices, we produce natural, or living wines that are aged in oak or acacia barrels or stainless steel.

We sensitively combine modern technology and knowledge with traditional experience and best practices in the production of wine. Sensitive and gentle processing of quality grapes without excessive use of chemical additives is the basis for the production of balanced wines.