Podještěd Flying Brewery. This is where orders from our e-shop are picked up during the low season or outside the opening hours of our summer taproom.

We are engaged in the production and sale of fruit juices and ciders without chemical preservation. We offer apple, pear, carrot and wine ciders and cherry, orange, strawberry, raspberry, plum and herbal nectars.

We are a family company that produces quality herbal and fruit syrups, mead and bottles Vratislavicka sour from natural ingredients. For our syrups we grow and process herbs in organic quality.

Production of mineral waters and lemonades. We offer flavored waters, pure waters, lemonades, teas, juices, syrups or children's drinks.

We are engaged in the production of beverages.

Engaged in the manufacture and wholesale of mineral waters, sweetened lemonades and fruit juices. We offer original Kofola, Natelo drinks, fresh fruit and vegetable juices UGO, spring water Rajec, Vinea, Top Topic, RC cola, Jupí syrups, children's drinks Jupík and energy drinks Semtex.

Production of beer from quality raw materials with traditional technology. The brewery was founded in the second half of the 12th century. We offer beers Klášter Premium, Klášter Ležák 11 %, Klášter Světlé, Klášter Kvasnicový. Possibility of a brewery tour.

Production and distribution of Churd's beer.

Engaged in the manufacture and sale of energy drinks.

Offer of roasted coffee. Sale of Espresso Italiano Classic, castello, gusto, picco or ottimo coffee.

We focus on the production and sale of fruit and vegetable products. In our company shop you can find ketchups, mustards, drowned beans, puddings, compotes, jams, sterilized vegetables (cucumbers, peppers, beans, lentils), many kinds of rice, legumes, pasta, bulgur, couscous, buckwheat, sterilized mushrooms, olive oil.

Production of soft drinks.

We offer a tour of the period interiors of the malt house, cooperage, brewhouse, laboratories and hop houses. The tours also include the lager cellars, the bottling plant and the ice house. The possibility of a demonstration of the production of beer from the 18th century completely according to the original recipe using traditional ingredients.