Operation of the microbrewery.

The brewery restaurant is located in historic premises beneath cross vaults. You can sample our traditional lagers and specialty beers; our menu features not only a weekly special but also our tvargle and other delicacies, such as grilled dishes. The summer brewery garden, featuring a grill and a children’s play area, is open from June through September.

An extraordinary complex of a progressive craft brewery, craft beer, restaurant and summer garden. On-site beer and takeaway steins for sale and the opportunity for tours of the brewery cellars and stein-making exhibition.

We provide grower firing and fruit fermentation processing. We offer classic double distillation distillation, vacuum suction of the ferment and degassing of the distillate.

We produce Pilsner Urquell, Gambrinus, Radegast and Velkopopovický Kozel beers. We offer Primus, Phoenix and Master beers. We also produce non-alcoholic beer Birell and sparkling alcoholic drink Frisco.

Manufacture and distribution of soft drinks, iced teas, juices and nectars. Offer of energy and coffee drinks and mineral waters. Possibility of renting a vending machine with chilled beverages, including technical service and filling.

Production and sale of fruit trees. Production and sale of cider including cider making for the public.

Operation of a brewery and distillery.

We are engaged in the production and sale of the health drink Kombucha. It is a fermented tea-based drink that ferments through the harmony of yeast and bacteria. We create our own recipes of kombucha, preparing it only from water, quality teas and herbs, sugar and this culture.

Production of spirits.

Production of Litovel and Maestro beer.

Production of mineral waters and lemonades. We offer flavored waters, pure waters, lemonades, teas, juices, syrups or children's drinks.

We are a family-owned company with more than 25 years of manufacturing experience in the beverage segment. We rely on the authentic taste of fruit and almonds instead of synthetic flavour substitutes to achieve the depth and freshness of a low-alcohol beverage. Honest craftsmanship, Moravian tradition, world triumph.

I run a distillery. I am engaged in the production of spirits.