Production and sale of beer. We offer light beer 10, 11, 12, 14 and dark beer 10 degrees (pet, can, glass, kegs). Sale of bottled water 1,5, 0,5l, in gallons of 18,9 liters - still - baby, soft sparkling, sparkling. Sale of lemonades of various flavours (raspberry, pineapple, lemon).

Production of soft drinks.

Lovingly made herbal syrups, dried or finely ground herbs.

We run a malt house.

Production of beer from quality raw materials with traditional technology. The brewery was founded in the second half of the 12th century. We offer beers Klášter Premium, Klášter Ležák 11 %, Klášter Světlé, Klášter Kvasnicový. Possibility of a brewery tour.

Engaged in the manufacture and wholesale of mineral waters, sweetened lemonades and fruit juices. We offer original Kofola, Natelo drinks, fresh fruit and vegetable juices UGO, spring water Rajec, Vinea, Top Topic, RC cola, Jupí syrups, children's drinks Jupík and energy drinks Semtex.

Production and distribution of fruit cider. It is a 100% natural fermented drink made from apple cider without chemical preservation, artificial sweeteners, dyes and subsidies.

We operate a cider house. We produce cider without chemical preservatives, sterilized only by heat.

We focus on the production and sale of fruit and vegetable products. In our company shop you can find ketchups, mustards, drowned beans, puddings, compotes, jams, sterilized vegetables (cucumbers, peppers, beans, lentils), many kinds of rice, legumes, pasta, bulgur, couscous, buckwheat, sterilized mushrooms, olive oil.

Complete production of moonshine from supplied fruit, home made fermentation, crushing and cider making of fruit for home made fermentation.

We offer a tour of the period interiors of the malt house, cooperage, brewhouse, laboratories and hop houses. The tours also include the lager cellars, the bottling plant and the ice house. The possibility of a demonstration of the production of beer from the 18th century completely according to the original recipe using traditional ingredients.

We are engaged in the manufacture of syrups, concentrates and other non-alcoholic beverages.