We are engaged in the production of sausages. We offer sausages, sausages, twisted and soft sausages, fat, smoked meats, cold cuts, jerky, bacon, pork belly or neck.
We retail meat and sausages. We offer durable, spun and fermented salami, sausages, sausages and small meat products. We supply liverwurst, sausages, soups, stews and smoked hams. We also offer platters and aspic cakes. We have our own delivery Prague-Brno-Ostrava.
Manufacture of meat products. Fresh beef, veal, pork and lamb from own slaughter. Full range of sausages, including fermented, gluten free products, canned or smoked stuffed fillets to order.
We are a traditional Czech manufacturer that has been supplying you with a complete range of sausages since 1928. Unique climatic conditions, natural drying plants, modern technology, but also a traditional approach to the butcher's craft are the ideal combination for the production of durable, heat-treated and fermented sausages.
Operation of a cold-cut vending machine. We offer hot dogs, sausages, spiral-cut and soft salamis, lard, smoked meats, brawn, blood sausages, black pudding, bacon, pork belly, and pork neck.
We produce a full range of durable, heat-treated and fermented sausages. We produce sausages, wieners, sausages, paprika, Hungarian, ham and other doughnuts, smoked meats, cooked products, killer products, soft and chopped sausages, cracklings, lard and more.
We are engaged in the production of meat and sausages. We provide pork, beef and chicken cut-ups, sausage products, sausages, lard, sausage rolls and sausages. We offer charcuterie gift packs and platters.
Meat and sausage shop with its own production facility. We sell fresh and matured beef from our own farm (French breed of parthenaise - minimum fat, velvety, juicy, less cholesterol than chicken meat).
Wide range of pork and beef from Czech farms, fresh chicken and turkey meat. Our range also includes fresh venison from the free hunting grounds of the Czech Republic and a wide range of meat products from our own production, which is focused on traditional recipes. Production of gift baskets and bouquets.