Our company was founded in 2020 with the intention of building on many years of experience in the production of wood pellets and wood processing. By streamlining our production processes, we have increased production and been able to meet increased demand.

Operating a restaurant serving food made with fresh ingredients from regional suppliers. Capacity is 28 place. There is a summer terrace for 16 people. The restaurant is non-smoking.

We offer specialities of international and traditional Czech cuisine including Moravian and Czech wines. We organize corporate or family celebrations including training and similar events.