We organise cooking classes.

We offer a wide range of gastronomic experiences, from fresh fish and seasonal game dishes to themed tastings. Our cooking classes teach the art of Asian and European cuisine. We believe that every meal can bring joy and an unforgettable experience.

We run a cooking school. We offer cooking classes and tasting dinners.

We offer you fun, relaxation, education, inspiration and above all an unforgettable cooking experience with experienced chefs who are among the top in their field. Plus, you have the unique opportunity to try our products while cooking.

Offering cooking classes.

We organize more than 70 kinds of cooking, baking and wine discovery courses in two studios in Prague or at other agreed locations. Our courses are designed for public, corporate and private clients. Cooking courses are always a minimum of four courses accompanied by unlimited tasting of many French wines.

We offer unique experiences combining cooking and entertaining at private parties. With us you will learn to prepare authentic dishes under the guidance of experienced chefs and enjoy a great evening with friends. Our courses include team building events, children's parties and creative cooking.

We organize cooking classes for professionals, but especially for the general public. We offer culinary advice, DVDs and books. We also prepare tailor-made courses to suit individuals or whole groups. For professionals we provide seminars and lectures by visiting international experts.

Culinary studio for chefs offers cooking classes. Providing development of professional knowledge, skills and habits of employees in the field of business, development and logistics services. Testing and evaluating new product development.

Cooking Studio. Cooking courses for children and adults run by experienced tutors. Birthday parties, tailor-made team building. Rental of premises to individuals and companies.

We provide a catering service tailored to your requirements in a modern style. We will teach you how to cook e.g. selected Asian dishes on cooking courses. In a small manufactory we produce chutneys, barbecue sauces and cheeses, jams and pesto from regional ingredients. You can explore new tastes with us.