Operation of a restaurant focused on Mediterranean cuisine. Our dishes from both the regular menu and daily specials are prepared according to traditional homemade recipes.

Our aim is to offer simple dishes in the heart of the capital, prepared with the same care as our ancestors. We take care of the quality and freshness of the ingredients, we prepare our dishes according to unique recipes on charcoal and thanks to this combination we guarantee you an excellent dining experience.

We cook fresh pelmeni and vareniki for you daily, with a wide range of sauces, sour cream and fresh herbs. We also offer handmade Georgian Khinkali, fresh soups every day and a variety of Ossetian cakes,

Operation of a bistro offering vegetarian and vegan dishes.

We run a classic restaurant. We prepare lunch menu. You can also look forward to themed evenings, which will always focus on selected European and world cuisine.