We run a restaurant based on the concept of combining meat grilling skills with a wide range of carefully selected wines. We specialize in the preparation of meat dishes. We offer the possibility of tasting meats aged using the dry method.

We operate a restaurant. We offer American cuisine, cocktail bar, chill out lounge and wine bar with a wide selection of wines from world vineyards. Pilsner Urquell beer is on tap. There is a lounge with a capacity of 20 seats.

We operate a barbecue restaurant offering traditional American cuisine and brunch.

We operate a steak house specialising in grilled steaks and speciality Angus beef.

Operation of a restaurant focusing on burgers and steaks. Possibility to organize banquets, celebrations, wedding receptions and other events.