This gluten-free restaurant has risotteria italiana in its name, focuses on rice and uses it in various forms in most dishes from appetizer to dessert. The menu is thus gluten-free, but at the same time varied and very tasty. It will satisfy not only gluten-free but also lovers of Italian cuisine, meat and seafood.

We offer a purely gluten-free restaurant where you can choose from our 2-course lunch menu and our regular menu. Most of the dishes are prepared without milk, lactose. Dumplings, croquettes and potato pancakes are homemade. Baked desserts are served daily.