Restaurant focused on Czech cuisine and good beer - especially Pilsner. Stop by for our lunch menu or choose from our regular menu. Hamburger, fried Olomouc tvarůžky, kulajda and more, plus beer with a view of the Exhibition Grounds. Possibility to organize celebrations and parties.

We specialize in classic Czech cuisine, which we prepare with love and emphasis on the quality of ingredients. We offer a wide selection of traditional Czech dishes such as goulash, pork knee, sirloin on cream or various types of fried cheese.

We operate a restaurant. We focus on delicacies made from aged beef from Czech farm from Black Aberdeen Angus breeding. We serve breakfast, lunch and dinner.

We operate a restaurant with a total capacity of 150 seats. Possibility of organizing private and corporate events, weddings, birthday and family parties.

Restaurant Operation.

Offering traditional Czech cuisine and draft beer. Capacity of the restaurant is 100 seats. There is wireless internet access and a non-smoking lounge. We provide lunch menu.

Offer of Czech and international cuisine, wines and other beverages. The total capacity of the restaurant is 70 seats. Organization of social and corporate events. Possibility to create a banquet according to your wishes and budget. On tap are 4 types of beer (Stella Artois, Staropramen 12°, Staropramen unfiltered, Hoegaarden).

We prepare succulent steaks from quality Highland breed and tasty burgers. In addition, we offer a daily menu full of delicious dishes made with fresh ingredients. Our menu also includes carefully selected alcoholic and non-alcoholic beverages, as well as premium wines from the renowned Krist winery.

A family-owned restaurant that has been part of the local community since 2017. The concept is based on select beef from South American farms, complemented by meat from local farmers. Quality is always an important criterion in the selection process.

We operate a restaurant offering Czech cuisine and draft beer.

Restaurant with a garden and a capacity of 50 seats. Possibility to use the summer garden. Offer daily menus.

My name is Christine. My father founded the restaurant in 1995 and since then it has become a place where people like to meet. I grew up here and I believe that good food and hospitality makes days better.

We offer a great gastronomic experience in a pleasant environment. Our restaurant offers a wide range of dishes, including daily menus and specials. We believe that every guest will find their own and take away pleasant memories of our food and atmosphere.