We operate a restaurant with a total capacity of 150 seats. Possibility of organizing private and corporate events, weddings, birthday and family parties.

We are focused on operating a chain of restaurants with self-service draft unpasteurized beer from tanks based on a franchise concept. All restaurants can host large corporate events, private parties, birthdays and more. We take advantage of a joint purchasing policy.

We operate a restaurant. We focus on delicacies made from aged beef from Czech farm from Black Aberdeen Angus breeding. We serve breakfast, lunch and dinner.

Summer and winter restaurant for up to 500 people with the possibility of sitting in the priest's refectory, Koliba or on the outdoor roofed terrace with bar and grill. We organize weddings, corporate events seminars, banquets.