On our ship we offer the services of a microbrewery where we brew our own beer in the menu is always 5 kinds with a capacity of 260 seats. Restaurant- old Czech cuisine and brewery technology. Cellar - cold and hot dishes with beer and 16 beer tanks. Summer terrace - grilled specialties and salads, cocktail bar.

We operate a restaurant in listed buildings. There is seating on terraces for 70 people, a beer hall for 40 guests, a hall with 38 seats and a lounge with 12 seats. We serve cold starters, soups, main courses, mince pies, Czech cuisine, desserts and alcoholic and non-alcoholic drinks.

We offer domestic and foreign cuisine. There is a lounge and wireless internet connection. We organize themed feasts and banquets. We have Pilsner Urquell on tap. The restaurant also includes seating in the cellar and a street café.

We operate an Italian restaurant. You can choose from a wide range of pizzas, pastas or salads.

Renowned Executive Chef Pavel Sapík has imprinted Alchymist Restaurant with a distinctive signature, combining a stylish atmosphere with refined gastronomy. The restaurant offers a carefully curated seasonal menu based on quality ingredients, precise craftsmanship and a modern take on classic cuisine.