Modern cuisine and mood, following the best of the cruise restaurants of the First Republic. Part of the multifunctional complex of the reconstructed Vindyš factory. Also on the premises you will find Trilobit bar with streetfood and craft brewery offerings and puro gelato with a wide range of honest gelato.

We operate a restaurant with a total capacity for 100 people and outdoor seating. We offer hot and cold meals, daily menus, alcoholic and non-alcoholic drinks with wines on draught. We have Staropramen tank beer on tap.

We operate a restaurant offering traditional Czech cuisine, grilled specialties, homemade lemonades, alcoholic and non-alcoholic drinks. We serve Pilsner Urquell, Radegast, Birell pale and pomelo grep.There is Wifi connection and outdoor garden and outdoor playground with children's elements.

Operation of a wine bar with a capacity of 300 people offering wines, draft beer and hot meals. There is a garden and table football.

The restaurant is located in the heart of the Lesser Town, right on the banks of the Čertovka River. Our menu is focused on Italian cuisine. Chef Gianpiero Maschio prepares all dishes with quality and fresh ingredients. The exclusive supplier of wines to the restaurant is the winery Víno Hruška.

We offer traditional and modern Czech cuisine in an interesting setting with beer gems.

Legendary restaurant and bar in the heart of the city. Serving upmarket burgers and a varied selection of beers on tap since 1994, changing regularly. All wrapped up in an authentic American atmosphere.

We offer domestic and foreign cuisine. There is a lounge and wireless internet connection. We organize themed feasts and banquets. We have Pilsner Urquell on tap. The restaurant also includes seating in the cellar and a street café.

Operation of the cocktail bar.