Our farm specialises in organic farming and we offer mature Aberdeen Angus beef. We do not use chemical sprays or fertilisers, and our herd lives free on pasture. We are committed to quality and sustainability to provide our customers with the best of nature.
Our farm offers processed own beef production. Limousin beef cattle are raised on our organic farm from birth in an organic regime in harmony with nature. We sell beef hind, fore, cubes for stew, roast, leg and meat ribs, leg of lamb, neck, knuckles or chops.
We run an organic farm. We breed Aberdeen Angus cattle. We provide services in the field of agriculture. We have machinery and equipment that we rent out. We provide grassland establishment and maintenance, manure spreading including loading. We offer transport and loading of materials.
We operate an organic farm. We breed Suffolk sheep, European deer, spotted fallow deer and produce fish on five ponds. We sell lambs, venison, fishing tickets and live fish.
We offer dairy products from the Mlsná koza farm. With love, by hand and without chemicals - that's how our yoghurts, kefirs, labneh, cottage cheese and seasonal desserts are made directly on our family farm. Each product tells the story of the land, the animals and the hands that create it.
We are a family farm and sell mature organic beef and fresh eggs from free-range hens that live in a newly planted orchard and roost in a mobile chicken coop. Eggs are available 24 hours a day at the self-service Egg House, where you can pay with cash or a QR code.
We farm a small family farm. We breed beef cattle, which are grazed outdoors all year round. We feed our own organic feed and sell organic aged beef, vacuum packed including a variety of steak cuts.
Vending machine for meat, farm products and dried meat in organic quality. All products are lactose-free, gluten-free and free of ethics. We produce only meat from our own farming in the Giant Mountains. The meat is aged in a vacuum for a minimum of 14 days, making it tender and juicy.
An organic farm in the Bohemian Switzerland region, specialising in breeding Hereford cattle, Zwartbles sheep and breeding horses, as well as the production and sale of pellets - pellets for heating from biomass and granulated feed and bedding.