Operation of the restaurant.

Our vision is to offer you—and bring to your plate—everything that grazes, grows, or swims in the surrounding area, as well as what we catch ourselves or what local farmers grow. With a modern approach and respect for our ingredients, we strive to make the most of everything to minimize waste and maximize flavor.

We operate a restaurant with a capacity of up to 70 seats and offering Czech and international cuisine. There is also a small dance floor and there is easy access to the outdoor terrace. We also have the possibility of organizing weddings or family celebrations.

There is a restaurant with a capacity of 50 people and a lounge with a capacity of 25 people with a TV and a dart machine. Summer garden for about 100 people. We specialize in home-made Czech cuisine and a wider range of beers. We cater for parties, corporate events, wedding receptions, funeral receptions, catering and other events.

Operation of the restaurant. We also offer food delivery around the area.