Restaurant Operations. The interior of our café and restaurant is an Art Nouveau gem comparable only to Prague’s Hotel Evropa on Wenceslas Square.

We offer specialities of Czech cuisine, as well as mince pies and salads, alcoholic and non-alcoholic beverages. We spin Gambrinus 10°, 12° and Plzeňský Prazdroj beer. Capacity of the restaurant is 80 guests. There is a garden for 60 guests, television and billiards. We arrange banquets and celebrations.

Restaurant with a capacity of 35 seats offering breakfast, lunch and dinner. In the spring and summer months there is a garden with a capacity of 50 seats. We offer mixed drinks, wine from Kobyla and serve Italian coffee 08.

We run a restaurant. We offer a breakfast buffet for our guests. The permanent menu is supplemented by fresh prepared meals daily. We offer corporate meetings, banquets, weddings and celebrations.

We run a restaurant.

We operate a restaurant. Our restaurant is a suitable place for your family celebration, company party, small concert or opening.

Operation of the restaurant.

The first craft pub in Litvínov. We work with local suppliers such as Mischka Bakery and the Zichovec Brewery, and we’re open to further partnerships with regional producers who share our commitment to quality and honest production.

Offer food, beer and alcoholic and non-alcoholic beverages.

Every day we have prepared a lunch menu and then a snack menu. We serve Pilsner Prazdroj, Gambrinus and Radegast. We also have a large selection of soft and alcoholic drinks. Darts, TV for sports competitions, local and outdoor garden.