We run a restaurant in Central European style. In the rustic interior of the restaurant you can enjoy, for example, juicy beef burger or traditional goulash soup.
Sustainability at the core of the concept - we sort, compost, a processing-based menu that changes without fail according to nature's current offerings, and meat only from good hands.
You can come and taste sweet pancakes and savoury galettes (made from 100% buckwheat flour Šmajstrla), freshly roasted coffee, breakfast, daily soups, delicious cakes and desserts of our own production, or have a glass of fine wine. Outdoor seating with a small children's playground.
Operation of an international fast food restaurant focusing on specialty chicken. The basic menu consists of fried chicken pieces, grilled meats, sandwiches, fries, salads, desserts and drinks. For the youngest customers there is a children's menu. WiFi connection is available.
The space functions as a place for work, podcast production, as well as various trainings, workshops, lectures and conferences. There is a spacious café and several meeting rooms.
A pastry shop and café. We make boxed chocolates and offer Leonidas Belgian pralines, cakes, and mini pastries. We sell Moravian wines, ice cream, and Mlesna teas, including our own coffee. During the summer months, we offer unpasteurized ice cream; in the winter, hot Belgian chocolate.
Operation of a network of cafes. Retail sale of coffee, coffee grinders and coffee machines. Offering espresso and chocolate drinks, brewed coffee, Frappuccino or tea. We also sell muffins, cakes, pies and sweet pastries. We also offer sandwiches, wraps, bagels, yogurt and salads.
Millions of people visit our restaurants around the world every day because they know we have been offering quality, delicious and affordable food for many years. Founded in the 1950s, the chain is one of the largest fast food chains specializing in burgers.