The Mill Restaurant - is the heart of the complex, where tradition, hospitality and the taste of Moravia meet under one roof. The concept is based on traditional local dishes in a modern concept, with an emphasis on quality ingredients. The restaurant includes a summer garden with a beautiful view of Moravian Tuscany.
The restaurant is part of the hotel and focuses on Czech and international cuisine. We organize wedding receptions, training sessions and various corporate events. Pleasant atmosphere and friendly service is our standard. We now offer ice cream at the stand in front of the restaurant.
We are located in the Lada region, specializing in Czech and international cuisine, tank Pilsen, summer covered garden and playground and free parking. We cater for weddings, sports and corporate events and have a conference room, TV-SAT, Wifi connection.
Operation of the restaurant. We offer soups, snacks and alcoholic and non-alcoholic drinks. Our restaurant is non-smoking and offers a capacity of 45 seats. Children's corner will delight the youngest visitors. In the summer there is a possibility to sit on the terrace.
Our restaurant is a place where you actually cook. A wide range of food and drinks, mainly from local companies. The total capacity of the restaurant is 70 seats. The restaurant is non-smoking and fully air-conditioned. There is a garden and a children's playground. We organize social and corporate events.
Our new restaurant guarantees you a unique gastronomic experience. You can choose from different styles of food and dining and the best of Czech and international cuisine.
Pleasant surroundings of the castle restaurant, conservatory and summer gardens. Excellent cuisine based on local ingredients. We offer business breakfasts, lunches, graduations, parties, Sunday family brunches. We will fulfill your wishes and see to it that you feel comfortable with us.
Seasonal, local, honest cuisine from seasonal and local ingredients. Emphasis on proper food preparation, fresh vegetables, meat and herbs produced by local Czech farmers. We can also fully adapt our dishes for both vegetarians and gluten intolerant people.
We operate a hotel bistro with a summer terrace. We offer specialties from international and Czech cuisine, wines and alcoholic and non-alcoholic drinks. There are two lounges suitable for private and corporate celebrations.
Hotel restaurant with a capacity of 84 seats. There is a lounge for 25 guests, which can be used for corporate events or training. We also offer the possibility of sitting in the summer garden.
The restaurant offers quality Czech and international cuisine and serves Pilsner 12° and Kozel 11°. The rustic-style lounge is our real pride. The lounge can be rented. The pleasant, unconventional environment with a unique atmosphere is ideal for events for up to 35 people.