The restaurant is part of the hotel and focuses on Czech and international cuisine. We organize wedding receptions, training sessions and various corporate events. Pleasant atmosphere and friendly service is our standard. We now offer ice cream at the stand in front of the restaurant.

The Mill Restaurant - is the heart of the complex, where tradition, hospitality and the taste of Moravia meet under one roof. The concept is based on traditional local dishes in a modern concept, with an emphasis on quality ingredients. The restaurant includes a summer garden with a beautiful view of Moravian Tuscany.

Our restaurant is a place where you actually cook. A wide range of food and drinks, mainly from local companies. The total capacity of the restaurant is 70 seats. The restaurant is non-smoking and fully air-conditioned. There is a garden and a children's playground. We organize social and corporate events.

A small hotel with a big heart on the edge of Harrachov and the confluence of the Jizera and Mumlava rivers, where you will feel at home. 9 rooms for 32 guests guarantee peace and a personal touch. Rich half-board buffet, honest home cooking, ideal facilities for families, schools and corporate stays. Ski resorts and hiking within easy reach.