We operate a restaurant offering hot and cold meals and Moravian wines. There is a summer garden, a lounge and a sandpit with a swing for children. It is possible to organize family and corporate events.

We operate a restaurant focused on old Czech cuisine, complete with steaks and burgers. There are 200 seats. We provide the possibility of live music production as well as organizing musical celebrations, parties and banquets. You will find Wifi connection, lounge and outdoor seating.

The restaurant offers a wide range of dishes at a reasonable price, quality cuisine and friendly service. The restaurant organizes various gastronomic events every year, including the traditional venison feast, St. Martin's goose, etc. The restaurant offers two lounges with capacity for 50 and 120 guests.

Restaurant in a friendly family environment offering good drinks and food made with honest ingredients. We offer treats with beer or wine, Czech food, steaks, salads, seasonal delicacies. Own production of bulky, yeast dumplings, venison pate or goose liver in lard, pork, venison sausage, homemade smoked etc.

Sale of Italian ice cream, on tap Radegast Ratar, Birell pomelo grapefruit, Radler, raspberry, wine, prosecco, homemade lemonades, cups and more.

We offer hospitality services with the possibility of organizing social events and use of the garden or playground. We offer mainly Czech cuisine.