Operation of an international fast food restaurant focusing on specialty chicken. The basic menu consists of fried chicken pieces, grilled meats, sandwiches, fries, salads, desserts and drinks. For the youngest customers there is a children's menu. WiFi connection is available.
Operation of an international fast food restaurant focusing on specialty chicken. The basic menu consists of fried chicken pieces, grilled meats, sandwiches, fries, salads, desserts and drinks. For the youngest customers there is a children's menu. WiFi connection is available.
Operation of an international fast food restaurant focusing on specialty chicken. The basic menu consists of fried chicken pieces, grilled meats, sandwiches, fries, salads, desserts and drinks. For the youngest customers there is a children's menu. WiFi connection is available.
We operate an original branded restaurant. We have several beers on tap and offer a wide selection from our extensive wine library. Meals are prepared on a stone grill, which is located right inside the restaurant. In the warmer months you can use the spacious garden with a children's playground.
We operate a restaurant offering a range of meals including gourmet specialities and salads. The restaurant has a capacity of 70 seats. Budweiser Budvar beers are on tap. We provide the possibility of watching sports broadcasts on LCD TV. There is a summer garden with a grill with a capacity of 100 seats.
We aim to offer our guests a wide range of beers in the finest condition that only a beer connoisseur can imagine. The offer includes beers of the premium Lobkowicz brand and other beer gems from seven Czech and Moravian breweries from the Pivovary Lobkowicz company.
A fast food operation specializing in hamburgers. Menu also includes salads, sandwiches, desserts, sides, hot and cold drinks and more. There are toy menus for children and birthday parties can be arranged.
The restaurant is a joint project of several South Bohemian farms from the foothills of the Novohrad Mountains and Czech Canada. From fork to fork is our credo, so what we raise and grow is what we offer you on your plate. We wish you an extraordinary experience and good taste.
We run an old Bohemian restaurant offering beer from a local brewery. The restaurant has two floors, on the ground floor there is space for 30 people, on the 1st floor there is space for 120 people. The restaurant has a brewery terrace with its own bar.