Operation of an international fast food restaurant with a focus on burgers. Possibility to build your own menu according to customer's wishes. Basic menu consists of burgers, fries, salads, desserts, drinks and breakfast menu. For the youngest customers there is a children's menu.

We're a family-run Australian restaurant, sports bar and cafe with a proper kids' corner and international cuisine.

Accommodation is offered in a building with comfortable apartments, a hunting lodge and a building with guest rooms. The rooms are equipped with sanitary facilities.

We run a restaurant specialising in Charolais matured beef. The meat is aged in whole quarters for a minimum of one month. We offer spirits from our distillery - Radlik Distillery, dessert prepared in front of the guest using liquid nitrogen.

The restaurant is mainly focused on South American and Latin American cuisine, marginally also Spanish cuisine, the concept of the menu is in the form of tapas, small dishes with a minimum of side dishes. The menu is described as "Fine Street Food", a pub and lively bar atmosphere.

We prepare meat boxes or bags for you. Our product range includes pork, beef or lamb, sausages, semi-finished products and other meat products.

Atmospheric blues and jazz pub with a quality certificate for Swijian beer. You can taste not only Svijanská TRUMPETKA 11°, original beer, which is brewed only for our pub, a variety of Svijanské beers, but also a wide selection of quality rums.

We run a restaurant offering homemade burgers and fries, salads, sauces or desserts and homemade ice cream. We also serve alcoholic and non-alcoholic drinks. Wifi connection or outdoor seating is available.

A real Brazilian restaurant with all the selected delicacies of this distant country. The owner and chefs are from Rio de Janeiro.

Operation of a snack bar with a focus on fried chicken.

Classic Czech pub offering Staropramen, Kozel 11 and Pilsner Urquell. The pub is a frequent meeting place for musicians with stringed instruments.