We operate a bistro. We offer meals prepared from seasonal ingredients using farm and local resources. The dishes are made with ingredients that are from the Czech Republic and products from Czech farmers. We offer meats from the Orlické Mountains, Podkrkonoší, East Bohemian cheeses and free-range poultry. We prepare catering.

We run a bistro with healthy and vegetarian food. Self-service operation with final weighing and payment.

Non-smoking bistro with a capacity of 70 seats. Serving breakfasts with a range of homemade cakes, soups, salads and egg specials, fresh pastries, coffee and tea. For lunch, we offer a minimum of two soups and four hot entrees, several types of salads and desserts. We also offer catering and cake making.

We run a bistro with modern Czech cuisine inspired by France and Italy. We focus on light meals, varied salads, tasty soups and not forgetting those who enjoy a piece of meat or homemade desserts.