Offering home-cooked meals and specialties and alcoholic and non-alcoholic beverages. We cook international, fish, steak and minute meals. Possibility to use the bowling alley without the need for special shoes.

We offer traditional Czech food and specialties. The capacity of the restaurant is 100 seats and another 40 on the terrace. We serve lunch menu. We arrange social events.

Stylish restaurant located on the premises of the hotel. The restaurant offers gastronomic specialties of chef Martin Pudil, a member of the national team of chefs and pastry chefs of the Czech Republic. It is an ideal place for lunches, dinners, celebrations, tastings, corporate events, banquets and weddings.

A stylish restaurant with a large terrace (approx. 80 seats), friendly service, and a relaxed, family-friendly atmosphere. We’ve prepared delicious Czech cuisine for you, including pork knuckle, goulash, and duck, as well as more modern dishes like steaks and others. We offer Plzeň, Radegast, and Kozel beers.