INDOC as an independent consultancy firm was founded by partners who have been working together for a long time in public procurement. Together we form a group of professional consultants. Each of us is very familiar with the procurement environment and has a thorough knowledge of tendering procedures.

Haccp tailor-made, gastronomic consulting for hotels and restaurants, creation of menus and beverage menus, economics of operations, calculations, training of chefs and waiters, audit of operations, mystery shopping. Creation of concepts for restaurant operations from equipment to staff training.

Providing consultancy services in the field of tourism, hotel and gastronomy. Offer of real estate services. Offering evaluation of financing and operating alternatives, organization of tenders for operators and tenants.

I provide hotel and catering consultancy and advice for emerging and established businesses. I will design the overall concept of the operation, help with pricing, POS and reservation systems. I will train staff. I will help you start your business.