Freshly roasted coffee from around the world. We are lovers of quality coffee and want to share with you the exceptional flavours and aromas of coffee from around the world, from Africa and America to Asia, Sumatra and Papua New Guinea.

Operation of a café, Vergnano coffee. Home baked cakes, buns, slices, desserts. Wraps, baguettes, platters, appetizers, wine and mixed drinks. Lemonades, ice chips, fruit milkshakes. Ice cream scoops, sundaes, matcha, hot chocolate. Children's corner, outdoor seating. Catering for parties.

We run a cafe.

We operate a patisserie with outdoor seating, a zoo corner. Possibility of walks with refreshments, for children use of the playground. Direct contact with the animals, which children can feed themselves. The reward is a quiet coffee in the centre of the countryside, which is surrounded by shopping centres.

Every day we smell fresh bread and pastries that we bake ourselves in our oven one floor down. Honest craftsmanship and time are the basis of our goodies. Because that's what dough needs.

We run a cafe. We offer a variety of coffees and teas, cakes, pastries, Indian cakes, doughnuts, chocolates, chewing gum and alcoholic and cold drinks. In addition to cakes, we also offer sandwiches and baguettes.

Café. We offer Italian Bristot coffee and according to the daily menu you can choose from cakes, ice cream sundaes and other small snacks.

Operation of refreshments.

We run a cafe offering coffee, cakes, pastries and delicatessen.

We offer authentic Italian espresso, fragrant cappuccino, dolce and fresh panini. Fast service, pleasant atmosphere, takeaway coffee and relaxed seating.

Operation of the café.

Operation of a café, wine bar, bar and gallery.

Bistro in the building of the Faculty of Science of Charles University. Coffee from Merrybeans, lemonade, sandwiches, desserts and a daily menu of ready meals, including a vegetarian option. The menu for the fortnight can be found on our website.

The start and basis of each day is breakfast, which takes place from the morning in the form of a buffet. Throughout the day, we make and replenish our own desserts, both traditional Czech and trendy, which are our love.