We offer cold and hot dishes of Czech or international cuisine. Possibility of organizing corporate and private celebrations, trainings and other social events in the lounge with a capacity of 40 people.

We operate a restaurant with a total capacity of 60 seats. There are two lounges - with 20 seats and for 50 people. We offer 5 types of menu with a focus on home cooking and grill. The space is air-conditioned.

Operation of a country style restaurant offering steaks and Mexican cuisine. WiFi access, parking, outdoor seating or lounge available. We host wedding receptions, social and corporate events and catering.

We are a modern brewery restaurant of the Gambrinus concept. We offer unpasteurized Gambrinus 11, Pilsner Prazdroj, Black Kozl and other beers on tap. We serve Czech and international cuisine. Daily lunch menu. There are two lounges and a summer garden.

We offer specialities of Czech and foreign cuisine, including game specialities. Guests can use the garden and lounge for private parties, corporate events and catering.

We operate a restaurant offering Czech cuisine and alcoholic and non-alcoholic beverages. There is a cellar, summer terrace and a buffet. We organize social events and celebrations.

Restaurant with a focus on Czech and international cuisine with the Kolkovna Friends loyalty programme. We offer a daily menu and minute meals. Possibility of organizing social events. There is a summer garden.

We offer facilities for seminars, training and private events. In our restaurant you can enjoy traditional Czech cuisine and international specialties. Every Friday and Saturday you can experience the fun of the discos with modern hits. Here you will find the ideal combination of gastronomy and entertainment.

Restaurant with a focus on Czech and international cuisine with a loyalty program Kolkovna Friends. Offering a daily menu and à la carte meals. Possibility of organizing social events.

We operate a restaurant offering Czech cuisine. We serve tank beer Krušovice. There are 154 seats.

Honest food with great taste that gets you going. Radegast's cornucopia has gifted our region with a variety of great ingredients, from which we prepare real delicacies according to traditional recipes. No artificial ingredients, but always fresh quality and perfect service.

Restaurant offering dry-aged beef steaks in professional Dry Ager chambers, cooked on charcoal from tropical woods at temperatures of 300-350°C in a unique Josper grill and well treated Pilsner Urquell beer on tap.

We offer Czech cuisine. You can also find alcoholic or non-alcoholic beverages.

Selling takeaway food. Traditional large cafe founded in 1902. A favourite meeting place for Prague residents. Franz Kafka, Albert Einstein, Karel Čapek visited the establishment. Café, restaurant, lounges, billiard hall, terrace, non-smoking part.