Public dining room with food delivery with a selection of soups and Czech classics.

Baráčnická rychta - traditional Czech restaurant. Historical restaurant from 1926, which continues the legacy of the Baráčník, the protectors of Czech traditions. Under the direction of chef Tomáš Stehlík, it offers honest home cooking made from quality ingredients, inspired by traditional recipes.

Hotel restaurant offering a range of specialities of Czech and international cuisine. You can choose a standard menu or a regularly changed special menu. The chef and his team offer fine dining and luxury restaurant services. Treat yourself to a quality breakfast, a delicious lunch or a romantic dinner.

We run a luxury restaurant. We offer a range of specialties of Czech and international cuisine. You can choose the standard menu or regularly changed special menu. The chef and his team offer fine dining and luxury restaurant services.

We run a traditional First Republic inn. On the menu you will find some classic Czech dishes according to traditional recipes, often 100 years old. You can choose from many delicacies brought to the present day by Magdalena Dobromila Rettigová. And it will all be served in period crockery.

A traditional pub with an unmistakable atmosphere, where the main role is played by a well treated Pilsner and a cosy interior in a combination of wood and leather. An ideal place for a quick beer after work or long evenings with friends. Come and enjoy the craft of tapping and an atmosphere where every guest feels like an old friend.

Offering catering for students and the public. We make sure that the principles of healthy eating are followed.

We operate a pub. We offer Czech food, salads, fruit bowls, desserts, tank beer and alcoholic and non-alcoholic drinks.