We offer you a concept that combines a modern French bistro and restaurant with a luxurious environment and a relaxed atmosphere. Our dishes are based on the high quality and freshness of local and imported French ingredients, complemented by first-class and attentive service.
We run a pastry shop. We offer GELATO according to our own recipes, GELATO cups, milkshakes, sorbets, fresh cakes and pastries, natural fruit juices and Italian Rainforest coffee and dark chocolate.
In our cosy patisserie and café every dessert is a little work of art! We prepare premium tartlets, macaroons, éclairs, Pavlova, cheesecakes and other delicacies from quality ingredients. Selected coffee, homemade lemonades and other beverages. We're on Wolt, Bolt, Foodora, Nesnezeno. Come and sweeten your day!
A family-owned restaurant that has been part of the local community since 2017. The concept is based on select beef from South American farms, complemented by meat from local farmers. Quality is always an important criterion in the selection process.