We are a purely plant-based restaurant offering homemade burgers, bagels, pokebowls and various weekly specials. We also offer a selection of coffee and beer from our own brewery, Battyrka.

We produce delicacies and specialties. The cold kitchen offers sandwiches, mini sandwiches, single sandwiches, platters and plates, vegetable salads, buffet products. I make appetizers, canapés, harlequins, pear boats, eggs and caviar, rolls, cakes and more. I rent dessert plates and glasses.