We operate a beer hall with a restaurant. We offer a daily lunch menu. The capacity of the restaurant is 160 guests, the covered garden can seat another 80 guests. We hold regular darts tournaments, but you can also play for fun. We provide full catering services.

Operation of a restaurant with a summer terrace. We offer minute meals. We host family parties, anniversaries, weddings and more. Parking available

Restaurant with a quality taproom, the best of Czech cuisine and steak meat prepared on Cuban charcoal in a unique Josper grill.

We run a country restaurant. Our chef, Karel Rosenheim, cooks both Czech and French dishes. Suitable for families, couples and entire companies. We organize parties and weddings, corporate meetings and teambuilding. We draw on traditional recipes and use local and seasonal ingredients.

Operation of a hotel restaurant offering seasonal specialties, homemade desserts, wines and other delicacies. Possibility of organizing social and corporate events. Training facilities available.

Operation of a restaurant with a capacity of approximately 42 seats. We offer hot meals and a wide range of wines from Moravian cellars. There is a separate winter garden with a capacity of about 45 seats and a small lounge for about 15 people. In the summer months we also have outdoor seating in the garden. We organize wedding receptions, celebrations, parties.

We operate a restaurant with a capacity of 65 seats and 40 seats in the garden.

Operation of the restaurant.