This concept offers a diverse range of traditional Indian dishes. You can taste the best of Indian cuisine from spicy Vindaloo, to the famous Butter chicken, to classic Indian Thali, to a wide range of vegetarian dishes.
We run a restaurant offering a wide range of Italian cuisine, oak baked pizzas, pasta and salads. Seating in the summer garden. Possibility to organize celebrations and parties.
Bistro with vegan lunches on weekdays. We also organize healthy cooking classes, seminars in macrobiotics and personal consultations with diet modification.
Operation of a restaurant offering breakfast, lunch, dinner, lunch menu and permanent seasonal offer. Selection of Moravian and international wines - tasting events. For groups we can prepare tailor-made events. There is a summer garden in the courtyard for 40 people. We prepare food for an agreed time upon prior order.