We love quality and that is what we want to give you. We use high quality Ecuadorian chocolate 64% and 72% from Sumatra (58% Venezuela). Milk 34% from Java and white from Celebes Island in Indonesia. Instead of machine production, we use human hands and our own creativity. We offer truffles, pralines, breakable chocolates and more.

We are a small family-run chocolate factory that handcrafts high quality chocolate from quality Ecuadorian cocoa beans. We also import cocoa products, dried fruits and health food products from Ecuador. All our products are naturally gluten-free.