Breakfast buffet is prepared daily for guests of our restaurant, lunch and dinner are served. Lunch and dinner are in the spirit of Czech classics, complemented by international cuisine. Our offer also includes themed gastro weekends. We also operate a café and bistro.

The restaurant offers not only traditional Czech cuisine, but also Old Bohemian and Sumava dishes and game. Lunch menu. During the year we plan themed events such as killing or venison feasts, St. Martin's Day festivities, schnitzel, musical evenings and more. Possibilities of private events.

We operate a restaurant with seating on a summer terrace. We offer Czech cuisine and vegetarian dishes.

Accommodation in cozy double to five-bed rooms and one comfortable apartment. Each room has its own bathroom. Breakfast is included in the price, it is possible to order half board or full board from the daily menu. There is a restaurant.

We operate a brewery specializing in the production of bottom-fermented beers with an emphasis on Czech tradition in a modern concept. We always have one specialty beer on tap. Traditional Czech cuisine. There are two terraces, in the summer months there is also a terrace in the garden with facilities for cyclists and families with children.

Operation of a hotel restaurant in Art Nouveau style.

We run a luxury restaurant and wine bar from the 13th century. Possibility of organizing corporate and social events. Suitable for business meetings with VIP customers. The restaurant offers international and traditional Czech cuisine. Capacity of the restaurant is 50 seats. Offer of quality Moravian and foreign wines.