We operate a restaurant with a capacity of 56 seats. We serve specialties of Czech cuisine, game and fish. There is also a café with a terrace. Possibility to organize banquets, wedding receptions, seminars, training sessions, meetings and grill parties.

Operation of an air-conditioned hotel restaurant for 70 people. Offering minute meals, sundaes, desserts and diet catering. No smoking on the premises.

We offer hot and cold dishes. We can arrange corporate events and celebrations in the lounge. Outdoor seating is available.