Operation of a hotel restaurant with a capacity of 150 seats. Offering Czech and international cuisine.

We operate a hotel restaurant offering Czech and international cuisine including fish specialties. Total capacity on the 1st floor is 65 seats and on the 2nd floor 90 seats, in the lounge 25. There is air-conditioning, possibility of organizing banquets, dinners for groups and a la carte menu.

Operation of a restaurant with a climbing wall, for all small and large climbers. Ideal for families and classic climbers.

We would like to offer all lovers of good food an extraordinary dining experience in the tranquil surroundings of our restaurant. You can enjoy our specialties of beef, pork or chicken.

We run a restaurant and a pension at Tetřeva.

I run a restaurant offering local and international cuisine. Capacity of the restaurant is 150 people. Possibility to organize celebrations and weddings.

The restaurant offers hot and cold buffet cuisine and beautiful views in all directions.

The Pyramida Restaurant is open to the public and hotel guests. It offers modern cuisine, lunch, dinner and a selection of à la carte menus. Every day evening buffet 17:30-19:00 for 480 CZK. Pleasant atmosphere for a relaxed sitting. Come and enjoy great food and a pleasant atmosphere.

Operation of a hotel restaurant offering gourmet specialties, Moravian wines and Italian espresso or cappuccino.

The Villa Patriot restaurant is located in the heart of Marianske Lazne and is an integral part of the boutique hotel, which offers its guests a unique atmosphere and privacy.

Restaurant in a guesthouse building with a capacity of 27 seats and a lounge with 20 seats. We offer traditional Czech and international cuisine, a wide range of alcoholic and non-alcoholic drinks, Pilsner Urquell and Gambrinus on tap. In the summer months a covered terrace with 40 seats is available. Free parking in front of the building.

Operation of a restaurant with a wine cellar. We offer Czech and international cuisine including coffee and desserts.

Operation of an air-conditioned hotel restaurant for 70 people. Offering minute meals, sundaes, desserts and diet catering. No smoking on the premises.

We run a restaurant.