Twelve chairs, two waiters, one sommelier, one table and one chef. The small, cosy restaurant will surprise you with its unusual concept. Come and sit at a table where you will feel at home. Enjoy our gems inspired not only by Czech cuisine in unusual combinations.

We offer traditional dishes from France, lovingly prepared for you by the chef and owner in one person, Mr. Jean-Charles Berger and his team.

Operation of the restaurant.

Operation of an Argentinian restaurant. Empanadas Argentinas. Argentine empanadas.

We operate a restaurant on a sightseeing boat.

We operate a restaurant on a sightseeing boat.

We combine world-class food with a relaxed atmosphere and an experience perceived by all the senses. The restaurant is a Michelin-starred restaurant.

A Michelin restaurant where Oldřich Sahajdák's team accentuates the unique flavours of seasonal ingredients from allied farmers, foragers and hunters. The tasting menu is complemented by thoughtful wine and non-alcoholic pairings for an even more intense experience of each course. The people behind La Degustation are the people behind Ambiente.

A restaurant with lightning fast service, superb cuisine and an atmosphere that is truly for everyone.

Zdeněk Pohlreich's Art Nouveau restaurant. Offering specialities of Czech and foreign cuisine. There is a conference room for social and corporate events. Tasting menus and gift vouchers available.