Vegetarian restaurant located in a historic former brewery building. The pizza is prepared according to a traditional southern Italian recipe. On weekdays we cook a lunch menu: soup and 2 main courses, one of which is always gluten-free and one vegan. The real treat is our coffee.

We are a balloon pub serving mainly as a background for our balloon flights. But we are very happy to welcome any guests. There is a guest house with a restaurant with irregular operation according to the weather and the flights of our balloons. Possibility of organizing corporate events, celebrations, teambuilding, weddings and more.